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381.
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Biology of the red grouper Epinephelus morio (valenciennes) from the eastern Gulf of Mexico / Martin A. Moe, Jr. ; pref. Edwin A. Joyce, Jr. ; Florida Department of Natural Resources, Marine Research LaboratoryPublication: St. Petersburg, Florida : Florida Department of Natural Resources, 1969Description: 95 p. :
il. ;
27 cmAvailability: Items available for loan: Biblioteca de Algés[06179-SEP]
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382.
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Handling lobsters and crabs / H. J. Thomas ; Marine Laboratory, AberdeenPublication: [S.l.] : [s.n.], [196-?]Description: 14 p. :
il. ;
20 cmAvailability: Items available for loan: Biblioteca de Algés[06211-SEP]
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383.
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Le poison / René LegendrePublication: Paris : Hermann et Cie., 1938Description: 45 p. :
il. ;
26 cmAvailability: Items available for loan: Biblioteca de Algés[03206]
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384.
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O mar de Angola / Carlos Carneiro ; pref. F. Morais SarmentoPublication: Luanda : Empresa gráfica de Angola, 1949Description: 240 p. ;
23 cmAvailability: Items available for loan: Biblioteca de Algés[02895]
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385.
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Materials and technology. Vol. 8 : Oils and fats, animal food products, material resources / R. F. Looney ...[et al. ; eds. L. W. Codd ...[et al.]Publication: Amesterdão : Longman - J. H. de Bussy, 1975Description: XXX, 600 p. :
il. ;
25 cmAvailability: Items available for loan: Biblioteca de Algés[02814]
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386.
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Les résidus industriels. Tome 1 : Traitement, valorisation, legislation / Michel MAËSPublication: Paris : Entreprise modern d'edition, 1975Description: X, 410 p. :
il. ;
25 cmAvailability: Items available for loan: Biblioteca de Algés[02756]
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387.
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La pollution en droit international : La responsabilité pour les dommages causés par la pollution transfrontière / Jacques BalleneggerPublication: Genève : Librairie Droz, 1975Description: 268 p. ;
22 cmAvailability: Items available for loan: Biblioteca de Algés[02815]
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388.
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Fishery products / Edited by Rudolf Kreuzer ; FAO ; pref. Roy I. Jackson ; introd. I. ArakatsuPublication: Surrey : Fishing News (Books), 1974Description: 462 p. :
il. ;
27 cmAvailability: Items available for loan: Biblioteca de Algés[02802]
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389.
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Resultados obtidos na conservação e transporte do pescado nos porões dos barcos de pesca portugueses que empregam o seu método de refrigeração (super-chilling) / Comodoro Eduardo ScarlattiPublication: [S.l.] : [s.n.], [1972?]-Description: 18 p., [23] f. :
il., fot. ;
27 cmAvailability: Items available for loan: Biblioteca de Algés[02718]
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390.
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Bulletin Agricole du Congo Belge = Landbouwkundig tijdschrift voor Belgisch-Congo / Ministère des Colonies du Royaume de Belgique. Direction de l'Agriculture, des Forêts et de l'ElevagePublication: Bruxelas : Ministère des Colonies du Royaume de Belgique, 1956Description: 1 vol. [426 p.] :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[02705]
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391.
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Report on the sea fisheries of Sierra Leone / G. A. StevenPublication: Londres : Waterlow and Sons Limited, 1945Description: 66 p., 2 f. desdobráveis :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[02641]
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392.
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Actes / Colloque International sur l´Exploitation des Océans, Bordeaux (France), Mars 1971Publication: Paris : CNEXO, 1971Description: 11 vol., pag. variada :
il. ;
21 cmAvailability: Items available for loan: Biblioteca de Algés[02530]
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393.
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Características microbiológicas nacionais e internacionais de alimentos / M. Ilídia Felgueiras ; resp. ed. Laboratório Nacional de Engenharia e Tecnologia IndustrialPublication: Lisboa : LNETI, 1983Description: [6], 252, [2] p. :
il., quadros ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[05558]
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394.
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Sea fisheries panorama : Information on South and South West African marine fisheries and their management / Republic of South Africa. Department of Industries, Sea Fisheries BranchPublication: Cape Town : Sea Fisheries Branch, 1978Description: 60 p. :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[01816]
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395.
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Trabalhos apresentados na Reunião Ordinária do Conselho Científico, VII, Mindelo, 2005 / VII Reunião Ordinária do Conselho Científico, Mindelo, 1 a 2 Dezembro de 2005 ; Instituto Nacional de Desenvolvimento das Pescas ; eds. Jorge Nascimento e Albertino Martins ; pref. Oscar David Fonseca Melício ; introd. Vito RamosPublication: Mindelo : INDP, 2007Description: 229 p. :
il. ;
25 cmAvailability: Items available for loan: Biblioteca de Algés[11163]
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396.
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Guide to shellfish hygiene / P. C. Wood ; World Health OrganizationPublication: Geneva : WHO, 1976Description: 80 p. :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[11165]
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397.
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Seafood toxins / Edited by Edward P. Ragelis ; American Chemical SocietyPublication: Washington : ACS, 1984Description: XII, 460 p. :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[11166]
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398.
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Gestion et contrôle de la qualité / Pierre Vandeville ; Association Française de Normalisation (AFNOR)Publication: Paris : AFNOR, 1985Description: 270 p. :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[11167]
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399.
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Manuel pratique de gestion de la qualité / K. Ishihara ; pref. John E. Newcomb ; Association Française de Normalisation (AFNOR)Publication: Paris : AFNOR, 1985Description: XIV, 260 p. :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[11168]
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400.
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Microorganisms in foods. 1 : their significance and methods of enumeration / First ed. compiled by F.S. Thatcher and D.S. Clark ; sponsored by The International Commission on Microbiological Specifications for Foods of the International Association of Microbiological Societies ; University of Toronto ; ed. committee R. P. Elliott, D.S. Clark, K.H. Lewis, H. Lundbeck, J.C. Olson, Jr., B. SimonsenPublication: Toronto : Univ. of Toronto Press, 1988Description: IX, 436 p. :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[04508.1]
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