Seafood toxins / Edited by Edward P. Ragelis ; American Chemical Society
Language: Inglês.Country: Estados Unidos, Washington.Publication: Washington : ACS, 1984Description: XII, 460 p. : il. ; 24 cmISBN: 0841208638.Series: ACS symposium series, 262, 00976156Subject - Topical Name: Bivalves | Toxicologia -- DSP -- PSP | Alimentação -- Saúde pública -- Controle da qualidade | Indústria pesqueira | Farmacologia -- Métodos e técnicas | Bacteriologia| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Monografias | Biblioteca de Algés | 11166 (Browse shelf) | 11166 | Available |
Based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28 - September 2, 1983.
Encadernado
Oferta
There are no comments for this item.