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541.
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Relatório do ano de 1979 quanto às unidades de pesca registadas em Portugal continental e insular [Texto mimeografado] / Secretaria de Estado das Pescas, Direcção-Geral do Desenvolvimento e Coordenação das Pescas, Serviço de Estatística e DadosPublication: [Lisboa] : 1980, DGDCPDescription: 1 vol., pag. var. :
il. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[06148-R]
(1).
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542.
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Pour mieux pêcher : faits et chiffresSet Level: Cérès, vol. 12 (4), Juil.-Aout. 1979, p. 24-25, CérèsPublication: RomeAvailability: Items available for loan: Biblioteca de Algés[00439-PP]
(1).
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543.
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Better angling with simple science / Mary M. PrattPublication: West Byfleet : 1975, Fishing News BooksDescription: xiii, 129 p. :
il. ;
22 cmAvailability: Items available for loan: Biblioteca de Algés[04412]
(1).
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544.
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The production and utilization of mechanically recovered fish flesh, minced flesh, 7-8 Apr. 1976 : proceedings / ed. lit. James N. KeyPublication: [Aberdean] : [19--?], Torry Research StationDescription: 108 p. :
il. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[02996-S]
(1).
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545.
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Progrès dans la technologie en réfrigeration, congélation, transformation entreposage et transport du poisson, spécialement des espéces sous-utilisées = Advances in Technology... / ed. lit. Institute International du Froid = International Institute of RefrigerationPublication: Boston : 1984, Inst. Int. Froid = Int. Inst. Ref.Description: 1 vol. pag. var.Availability: Items available for loan: Biblioteca de Algés[07382]
(1).
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546.
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Fisheries statistics 1978 : a preliminary statement / Ministry of Agriculture Fisheries and FoodPublication: [S.l.] : 1979, [s.n.]Description: 15 p. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[02681-S]
(1).
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547.
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Eastland fisheries survey : a report to the congress / prepared by the Atlantic States, Gulf States and Pacific Marine Fisheries Commissions, pursuant to P.L. 93-433 and S. Con. Res. 11 : 93rd Congress, 1st session, 1973 under National Oceanic and Atmospheric Administration Grant nº 04-5-158-68, May 1977Publication: [S.l.] : [1977?], [s.n.]Description: 91 p. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[02361-S]
(1).
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548.
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The molluscan shellfish industries and water quality : problems and opportunities / prepared by Office of Fisheries Development. National Marine Fisheries ServicePublication: Washington : 1977, US Dept CommerceDescription: v, 46 p. ;
27 cmAvailability: Items available for loan: Biblioteca de Algés[03128-S]
(1).
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549.
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A quick-salting process for fish [Texto fotocopiado] / F. R. del Valle, J. T. R. NickersonSet Level: <Food Technology>. - Vol. 22, nº. 1036 (Ago. 1968), p. 104-106 : il.Publication: Availability: Items available for loan: Biblioteca de Algés[02452-S]
(1).
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550.
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Situação e perspectivas de desenvolvimento / António Proença Varão, António Miranda GarciaPublication: Lisboa : 1975, Banco de Fomento NacionalDescription: 273 p. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[05079]
(1).
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551.
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Variação sazonal dos lípidos de sardinha : Sardina pilchardus / Narcisa Maria Bandarra, Maria Leonor Nunes, Regina Morão de Campos, Irineu BatistaPublication: Lisboa : 1992, Instituto Nacional de Investigação das Pescas - INIPDescription: 19, [4] p. :
il. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[01952-PP]
(1).
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552.
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Tratamento do pescado a bordo / Javier VaronaSet Level: <Revista portuguesa do frio>. - Vol. 4, nº. 13 (Set. 1980), p. 13-18Publication: Availability: Items available for loan: Biblioteca de Algés[01009-PP]
(1).
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553.
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A histamina em tunídeos e escombrídeos : revisão bibliográfica / Alberto ViegasPublication: Lisboa : 1986, Instituto Nacional de Investigação das PescasDescription: 25 p. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[01446-PP]
(1).
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554.
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Direct determination of the thiobarbituric acid value in trichloracetic acid extracts of fish as a measure of oxidative rancidity [Texto fotocopiado] / W. VynckeSet Level: <Fette seifen Anstrichnittel>. - Vol. 72, nº. 12 (1970), p. 1084-1087Publication: Availability: Items available for loan: Biblioteca de Algés[02901-S]
(1).
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555.
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Improved method of preparing dried sardine from Lake Tanganyika [Texto fotocopiado] / by K. WatanabePublication: [Republic of Zambia] : 1971, Central Fisheries Research InstituteDescription: [14] p. :
il. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[03214-S]
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556.
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Projecto piloto de distribuição de peixe em gelo à cidade da Praia [Texto mimeografado] / por K. O. WatanabePublication: Roma : 1981, FAODescription: 9 p. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[02927-S]
(1).
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557.
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Directions for the preparation of salted and dry-smoked fish / Ko Watanabe, F. J. CabritaSet Level: <Fish. Res. Bulletin Zambia>. - 5 (1971), p. 225-233Publication: Availability: Items available for loan: Biblioteca de Algés[03084-S]
(1).
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558.
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Fish landings and trade in the Republic of Cape Verde / Ko WatanabePublication: Dakar : 1981, FAO, CECAFDescription: ii, 35, [12] p. :
il. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[01633-PP]
(1).
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559.
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The effects of climatic changes on inland fisheries / R. L. WelcommePublication: Availability: Items available for loan: Biblioteca de Algés[04819]
(1).
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560.
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The fisheries ecology of african floodplains / by R. L. WelcomePublication: Rome : 1975, FAODescription: iii, 51 p. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[02752-S]
(1).
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