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The production and utilization of mechanically recovered fish flesh, minced flesh, 7-8 Apr. 1976 : proceedings / ed. lit. James N. Key

Secondary Author: Keay,, James N., 340Language: Inglês.Publication: [Aberdean] : [19--?], Torry Research StationDescription: 108 p. : il. ; 30 cmDewey: 1019 pClassification: E 43 ; E 46 ; E 47Provenance note: IPIMARBibliography: Contém bibliografia.Subject - Topical Name: Controle de qualidade | Farinhas de peixe | Processamento do pescado

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Item type	Current location	Call number	Status	Date due	Barcode
Monografias	Biblioteca de Algés	02996-S (Browse shelf)	Available

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The production and utilization of mechanically recovered fish flesh, minced flesh, 7-8 Apr. 1976 : proceedings / ed. lit. James N. Key