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141.
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A freezing revolution that never happened / Peter RedmayneSet Level: <Ocean Leader>. - Spring 1981, p.33-35Publication: Availability: Items available for loan: Biblioteca de Algés[06016-S]
(1).
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142.
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Food consumption in Poland converted into energy and nutrients, 1950-1995 / Wlodzimierz Sekula ...[et al.]Publication: Warsawa : 1996, National Food and Nutrition InstituteDescription: 111 p. :
il., tabelas, gráficos ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[05809]
(1).
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143.
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Le froid en France = Refrigeration in France / 16eme Congrès International du Froid, Paris, 1983 = 16th International Congress of Refrigeration, Paris, 1983 ; introd. Louis TorrionPublication: Niort : 1983, IMBERT-NICOLASDescription: 158 p. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[05807]
(1).
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144.
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2ª International Tinplate Conference : [proceedings] / International Tinplate Conference, 2nd, London, October 6th - 10 th, 1980Publication: London : 1980, International Tin Research InstituteDescription: 528 p. :
il. ;
25 cmAvailability: Items available for loan: Biblioteca de Algés[05342]
(1).
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145.
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Relatório. Reunião do Comité Científico e do Conselho Executivo da Associação Internacional dos Fabricantes de Farinhas de Peixe, College Park, M.D. e Washington, D.C (3-8 abril de 1970) / Alberto Viegas ; Associação Internacional dos Fabricantes de Farinhas de PeixePublication: Lisboa : 1970, Centro de Bioceanologia e Pescas do UltramarDescription: 1 pasta, (pag. var,) ;
33 cmAvailability: Items available for loan: Biblioteca de Algés[01226]
(1).
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146.
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Quality control in the food industry / Edited by S. M. HerschdoerferPublication: London : 1967-1972, Academic PressDescription: 3 vol. (XIV, 386 ; XV, 440 ; XIV, 486 p.) :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[00580]
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147.
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Nutrition : an integration approach / By Ruth L. Pike and Myrtle L. BrownPublication: New York : 1967, John Wiley & SonsDescription: XVII, 542 p. :
il., figs. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[00640]
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148.
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Recommendations pour l'utilization des boites mètalliques / Commité Interprofessionel de la ConservePublication: [S.l.] : [1968?], C.I.C.Description: 47 p. ;
21 cmAvailability: Items available for loan: Biblioteca de Algés[00648]
(1).
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149.
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Consommation : Matériaux au contact des aliments et denrées destinés al'alimentation humaine / Journal Officiel de la Républic FrançaisePublication: Paris : 1986, Direction des Journaux OfficielsDescription: 229 p., + supl. 12 p. ;
21 cm +
Supplément nº 1, brochure nº 1227Availability: Items available for loan: Biblioteca de Algés[01769]
(1).
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150.
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Fraudes : répression des fraudes et controle de la qualité / Journal Officiel de la Republic FrançaisePublication: Paris : 1975, Journaux OfficielsDescription: 102 p. ;
21 cmAvailability: Items available for loan: Biblioteca de Algés[01768]
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151.
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Fundamentals of quality control for the food industry / Amihud Kramer, Bernard A. TwiggPublication: Westport, Connecticut : 1966, The AVI Publishing CompanyDescription: 541 p. :
il. ;
24 cmAvailability: Items available for loan: Biblioteca de Algés[05340]
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152.
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Appetizing or the art of canning ; its history anddevelopment / A. W. BittingPublication: San Francisco : 1937, The Trade PressroomDescription: 852, [5] p. :
il. ;
25 cmAvailability: Items available for loan: Biblioteca de Algés[05341]
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153.
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1ª International Tinplate Conference : [proceedings] / International Tinplate Conference, 1st, October 5th - 8th, London, 1976Publication: London : 1976, International Tin Research InstitutEDescription: 464 p. :
il. ;
25 cmAvailability: Items available for loan: Biblioteca de Algés[05343]
(1).
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154.
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A corrosão das embalagens de folha-de-flandres na indústria das conservas de peixe / José M. Prostes da Fonseca ; Instituto Nacional de Investigação Industrial, Núcleo de Electroquímica e CorrosãoPublication: [S.l.] : 1963, INIIDescription: [18] p. :
il. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[06034-S]
(1).
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155.
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Estudos feitos no laboratório experimental, com vista a tornar eficiente a abertura de latas de conserva / Instituto Português de Conservas de PeixePublication: Lisboa : 1951, IPCPDescription: 9 f. :
il. ;
28 cmAvailability: Items available for loan: Biblioteca de Algés[06035-S]
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156.
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6º Congrès International de la Conserve, Paris, November 1972. L'Aliment conservé : évolution des aspects technologiques économiques et législatifs [textes des communications] = 6th International Congress on Canned Foods, Paris, November 1972. Canned foods : aspects of technical economique and legal developments [texts of paper presented / Congrès International de la Conserve, 6eme, Paris 14, 15, 16 et 17 Novembre 1972 ; organisé par la Delegacion de France au Comité International Permanent de la Conserve (C.I.P.C.) = International Congress on Canned Foods, 6th, Paris 14, 15, 16 and 17th November 1972 ; organized by the French Delegation to the International Permanent Committee on Canned FoodsPublication: Paris : 1972, CIPCDescription: 366 p. :
il. ;
27 cmAvailability: Items available for loan: Biblioteca de Algés[05762]
(1).
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157.
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Contribuição para o estudo do stock do Trombeteiro, Macrorhamphosus scolopax L. 1758, da costa continental portuguesa / Maria Cristina Marques Rosa ; orientadores Dr. Emygdio L. Cadima e José Manuel de Campos Rosado ; Instituto Nacional de Investigação das Pescas ; Faculdade de Ciências de LisboaPublication: Lisboa : 1983, INIPDescription: [7], 213 p. :
il. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[05754-R]
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158.
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Visual can defects / R. H. Thorpe and P. M. BarkerPublication: Chipping Campden : 1984, The Campden Food Preservation Research AssociationDescription: [6], 48 p. :
il. ;
30 cmAvailability: Items available for loan: Biblioteca de Algés[05747]
(1).
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159.
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Conservação em refrigerado de fiambres de corvina e dourada embalados em atmosfera modificada / J. Patriarca ...[et al.] ; coordenador do corpo editorial Francisco Ruano ; corpo editorial Aida Campos ...[et al.] ; edição digital Anabela Farinha ; capa Conceição AlmeidaPublication: Lisboa : 2015, IPMADescription: 43 p. :
il.Availability: Items available for reference: Biblioteca de Algés[RCT.IPMA.DIGIT.] (1).
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160.
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Valorização e promoção da qualidade de polvo da costa portuguesa / Amparo Gonçalves ...[et al.] ; coordenador do corpo editorial Francisco Ruano ; corpo editorial Aida Campos ...[et al.] ; edição digital Anabela Farinha ; capa Conceição AlmeidaPublication: Lisboa : 2017, IPMADescription: 62 p. :
il.Availability: Items available for reference: Biblioteca de Algés[RCT.IPMA.DIGIT.] (1).
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