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3881.
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Paralytical shellfish poisons in bivalve molluscs on the Portuguese Coast caused by a bloom of the dinoflagellate Gymnodinium catematum
by Susana Franca, J. F. Almeida
Publication:
[Amsterdam]
1989
Elsevier Science
. [4] p.
23 cm
Availability:
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3882.
|
Vocabulaire de l'océanologie
by Conseil International de la Langue Française et Agence de Coopération Culturelle et Technique
Publication:
Paris
cop. 1976
Hachette
. [10], 431, [2] p.
21 cm
Availability:
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3883.
|
La construcion navale en France
by Ministère des Affaires Étrangères. Direction Générale des Relations Culturelles, Scientifiques et Techniques
Publication:
[S.l.]
[19--?]
MAE
. 9, VIII p.
25 cm
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(1),
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3884.
|
Acide mémoire à l'intention des concepteurs, constructeurs et exploitants de bateaux de pêche [Texto policopiado]
by Direction Génerale de L'Industrie. Service de l'Équipement Naval
Publication:
Paris
1986
Direction Générale de l'Industrie. Service de l'Équipement Naval
. [1], 16 p.
Availability:
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3885.
|
Peut-on manger du poisson : comment
by Union Fédérale des Consommateurs Que choisir
Publication:
Paris
[1984?]
Union Fédérale des Consommateurs Que choisir
. 58 p.
28 cm
Availability:
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3886.
|
La France et la gestion du milieu marin et côtier
Publication:
Limoges : Universités de l'Ouest : Centre National de la Recherche Scientifique
1984
. 216 p.
24 cm
Availability:
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3887.
|
Elementi di maricoltura
by Alberto Franchetti
Publication:
Bologna
cop. 1983
Edagricole
. VII, [1], 274 p.
21 cm
Availability:
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3888.
|
Civil engineering hydraulics
by J. R. D. Francis, P. Minton
Publication:
London
1989
Edward Arnold
. XI, [1], 387 p.
23 cm
Availability:
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3889.
|
Reserva natural da Berlenga tem menos lixo
by Carlos Franco
Publication:
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3890.
|
Guide for the identification and reporting of stranded whales, dolphins and porpoises on the British coasts
by F. C. Fraser
Publication:
London
1969
The British Museum (Natural History)
. IX, [1], 34 p.
22 cm
Availability:
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3891.
|
The Chaetognatha and other zooplankton of the scottish area and their value as biological indicators of hydrographical conditions
by J. H. Fraser
Publication:
Edinburgh : Scottish Home Department : NMSO
1952
. 52 p.
28 cm
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3892.
|
Variability in the oceanic content of plankton in the scottish area
by J. H. Fraser
Publication:
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3893.
|
Nature adrift : the story of marine plankton
by James Fraser
Publication:
London
cop. 1962
G. T. Foulis
. 178 p.
25 cm
Availability:
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3894.
|
Contre les marées noires [Texto policopiado] : le dopage des bacteries
by Christian Frasson
Publication:
Marseille
1990
Fondation Océanographique Ricard
. 2 p.
30 cm
Availability:
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3895.
|
Microbiologia de los alimentos
by W. C. Frazier ; trad. Barnabé Sanz Pérez, Justino Burgos González
Publication:
Zaragoza
1962
Acribia
. 467 p.
25 cm
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3896.
|
Polar lipid ester-linked fathy acid composition of lake Vechten Seston [Texto policopiado] : an ecological application of lipid analysis : fatty acid, mesotrophic monomictic lake, organic geochemistry, capillany GC-MS
by H. L. Fredrickson, T. E. Cappenberg, J. W. de Leeuw
Publication:
Amsterdam
1986
Elsevier Science
. 16 p.
30 cm
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3897.
|
Stockage et exploitation des donnés en écologie marine : considérations biogéographiques sur le peuplement benthique de la Mediterranée
by Gaston Fredy
Publication:
Monaco
1974
Institut Oceanographique
. 88 p.
22 cm
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3898.
|
Volcanic eruptions : contribution to magnetism in deep-sea sediments downwind from the Azores
by W. Kenneth Freed, Norman D. Watkins
Publication:
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3899.
|
La pêche en Irlande
by Sean P. Freeman
Publication:
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3900.
|
The freezing preservation of foods
by ed. Donald K. Tressler, Wallace B. Van Arsdel, Michael J. Copley
Publication:
Westport, Conn.
1968
The AVI Publ.
. 4 vol.
24 cm
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