|
|
14221.
|
Fisheries management in Canada : 1880-1910
by Joseph Gough
Publication:
Halifax, NS
1991
Department of Fisheries and Oceans
. 96 p.
30 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14222.
|
On testing the freshness of frozen fish : a review of biochemical indices of quality in fish with special reference to frozen products
by by Edith Gould
Publication:
London
[19--?]
Fishing News Books
. 51 p.
22 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14223.
|
Total quality assurance for the food industries
by by Wilbur A. Gould, Ronald W. Gould
Publication:
Baltimore, MD
cop. 1993
CTI Publications
. [16], 464 p.
24 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14224.
|
Análise e distribuição de nutrientes e produtividade na costa continental portuguesa
by por Cupertino Gourgel ; orientadores Joaquim L. Pissarra, M. Helena Cavaco
Publication:
[Lisboa] : Instituto Nacional de Investigação das Pescas ; Luanda : Faculdade de Ciências da Universidade de Luanda
1991
. 38, [1] p.
30 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14225.
|
Eel culture in Japan
by by Bernard Gousset
Publication:
Monaco
cop. 1992
Musée Océanographique
. 128 p.
24 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14226.
|
Relationship between dissolved and particulate fatty acids and hydrocarbons, chlorophyll A and zooplankton biomass in Villefranche Bay, Mediterranean Sea [Texto fotocopiado]
by M. Goutx, A. Saliot
Publication:
Amsterdam
1980
Elsevier
. 20 p.
30 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14227.
|
Avaliação de farinhas de peixe para a preparação de dietas para truta arco-íris (Salmo gairdneri) = fish meals evaluation for the preparation of diets in rainbow trout (Salmo gairdneri)
by António Gouveia
Publication:
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14228.
|
Avaliação de sub-produtos de origem animal como substitutos parciais de farinha de peixe em dietas para truta arco-íris Salmo gairdneri
by António Gouveia
Publication:
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14229.
|
The bromatological characterization of six brown fish meals, of a poultry by product and hydrolysed feather meal and of a meat and bone meal
by António J. R. Gouveia
Publication:
Lisboa
1989
NATO Scientific Affairs Division. Science for Stability Programme. Junta Nacional de Investigação Científica e Tecnológica
. 53 p.
30 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14230.
|
The nutritional evaluation of a poultry by-product and hydrolysed feather meal and of a meat and bone meal in a compound diet for rainbow trout Salmo gairdneri Richardson
by António J. R. Gouveia
Publication:
Lisboa
1989
NATO Scientific Affairs Division. Science for Stability Programme. Junta Nacional de Investigação Científica e Tecnológica
. 55 p.
30 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14231.
|
A tabular review of the literature
by U. H. de Graaf
Publication:
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14232.
|
Ecological problems in fish parasitology [Texto fotocopiado]
by Eugeniusz Grabda
Publication:
[S.l.]
1976
[s.n.]
. 11 p.
30 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14233.
|
Comparison of m-Endo LES, MacConkey, and teepol media for membrane filtration counting of total coliform bacteria in water [Texto fotocopiado]
by W. O. K. Grabow, Martella du Preez
Publication:
[S.l.]
1979
American Society for Microbiology
. 8 p.
21 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14234.
|
Evaluation of standard and modified M-FC, MacConkey, and teepol media for membrane filtration counting of fecal coliforms in water [Texto fotocopiado]
by W. O. K. Grabow, C. A. Hilner, P. Coubrough
Publication:
[S.l.]
1981
American Society for Microbiology
. 8 p.
21 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14235.
|
The principles of ship stability including modern applications
by L. G. Taylor
Publication:
Glasgow
1977, cop. 1991
Brown Son & Ferguson
. XVII, 155 p.
22 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14236.
|
The marine observer's handbook
by Meteorological Office
Publication:
London
1969
Her Majesty's Stationery Office
. vii, 152 p.
26 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14237.
|
The hygiene transport and handling of fish
by Ministry of Health. Ministry of Agriculture, Fisheries and Food
Publication:
London
cop. 1960
HMSO
. 15, [1] p.
18 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14238.
|
Methods of chemical analysis as applied to sewage and sewage effluents
by Ministry of Housing and Local Government
Publication:
London
1956
Her Majesty's Stationery Office
. vi, 96 p.
25 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14239.
|
Produção experimental de pós-larvas de Penaeus japonicus Bate
by Iva Graça, Nuno Cardoso, Pedro Pousão Ferreira
Publication:
Availability:
Items available:
Biblioteca de Algés
(1),
|
|
|
14240.
|
Contribuição para o estudo da alteração do peixe : importância da fracção azotada não proteíca
by F. A. Gonçalves Ferreira, M. E. da Silva Graça, R. Carvalho de Almeida, M. R. Melo Costa
Publication:
[Lisboa]
1952
Instituto Superior de Higiene Doutor Ricardo Jorge
. [35] p.
30 cm
Availability:
Items available:
Biblioteca de Algés
(1),
|
