Guidelines for risk-based fish inspection / Food and Agriculture Organization of the United Nations
Language: Inglês.Country: Itália, Roma.Publication: Rome : FAO, 2009Description: viii, 89, [3] : il. ; 30 cmISBN: 978-92-5-106131-2.Series: Fao Food and Nutrition Paper, 90Subject - Topical Name: Peixes -- Segurança alimentar -- Controlo de qualidade -- InspeçãoItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Monografias | Biblioteca de Algés | 11502 (Browse shelf) | 1502 | Available |
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