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Guidelines for risk-based fish inspection
Menção de responsabilidade:
Food and Agriculture Organization of the United Nations
Língua:
Inglês
Publicação:
Rome : FAO, 2009
Descrição:
viii, 89, [3] : il.; 30 cm
Colecção:
Fao Food and Nutrition Paper ; 90
Autor(es):
Food and Agriculture Organization of the United Nations
ISBN :
978-92-5-106131-2
Assunto(s):
Peixes
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