IPMA eBiblioteca

Your cart is empty.

Your search returned 2 results. Subscribe to this search

Unhighlight Highlight
|
1.
The bromatological characterization of six brown fish meals, of a poultry by product and hydrolysed feather meal and of a meat and bone meal by António J. R. Gouveia Publication: Lisboa 1989 NATO Scientific Affairs Division. Science for Stability Programme. Junta Nacional de Investigação Científica e Tecnológica . 53 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

Add to your cart
2.
The nutritional evaluation of a poultry by-product and hydrolysed feather meal and of a meat and bone meal in a compound diet for rainbow trout Salmo gairdneri Richardson by António J. R. Gouveia Publication: Lisboa 1989 NATO Scientific Affairs Division. Science for Stability Programme. Junta Nacional de Investigação Científica e Tecnológica . 55 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

Add to your cart

Powered by Koha