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Results of search for 'au:M. K. Schwitzer'
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Authors
Schwitzer, M. K.
Schwitzer,, M. K.
Holding libraries
Biblioteca de Algés
Topics
Indústria
Química
Tecnologia alimentar...
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1.
Margarine and other food fats
by
M. K. Schwitzer
Publication:
London 1956 Leonel Hill [Books] Limited . XVI, 385 p. 22 cm
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2.
Continuos processing of fats : an economic and technological survey of present trends in the vegetable and fish oil industries
by
M. K. Schwitzer
Publication:
London 1952 Leonard Hill Limited . XIX, 354 p. 23 cm
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3.
Continuous processing of fats | An economic and technological survey of present trends in the vegetable and fish oil industries
by
M. K. Schwitzer
Publication:
Londres Leonard Hill 1952 . XIX, 354 p., 6 f. desdobráveis 22 cm
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