Normal view MARC view ISBD view

Continuous processing of fats : An economic and technological survey of present trends in the vegetable and fish oil industries / M. K. Schwitzer

Main Author: Schwitzer, M. K.Language: Inglês.Country: Reino Unido, Londres.Edition Statement: 1ª ed.Publication: Londres : Leonard Hill, 1952Description: XIX, 354 p., 6 f. desdobráveis : il. ; 22 cmSubject - Topical Name: Química | Tecnologia alimentar -- Óleo de peixe -- Óleo vegetal | Indústria
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Monografias Biblioteca de Algés
01618 (Browse shelf) 01618 Available

Encadernado

Oferta

There are no comments for this item.

Log in to your account to post a comment.

Powered by Koha