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Results of search for 'au:Goldblith, S. A.'
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Braverman,, J. B. S.
Goldblith, S. A.,, p...
Goldblith,, S. A.
Joslyn,, M. A.
Nickerson,, J. T. R.
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Biblioteca de Algés
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<An >Anthology of Fo...
Your search returned 3 results.
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1.
Introduction to the biochemistry of foods
/ by J. B. S. Braverman ; pref. S. A. Goldblith
Publication:
Amsterdam : 1963, Elsevier
Description:
XV, 336 p. : il. ; 24 cm
Availability:
Items available for loan:
Biblioteca de Algés[00626] (1).
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2.
Introduction to the biochemistry of foods
/ by J. B. S. Braverman ; pref. S. S. Goldblith
Publication:
Amsterdam : 1963, Elsevier
Description:
XV, 336 p. : il. ; 24 cm
Availability:
Items available for loan:
Biblioteca de Algés[00626] (1).
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(remove)
3.
Introduction to thermal processing of foods
/ by S. A. Goldblith, M. A. Joslyn, J. T. R. Nickerson
Publication:
Westport, Connecticut : cop. 1961- , AVI
Description:
1 vol. : il. ; 24 cm
Availability:
Items available for loan:
Biblioteca de Algés[00476] (1).
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