Food Process engineering / H. A. Leniger, W. A. Deverloo
Language: Inglês.Country: Reino Unido.Publication: Dordrecht : c. 1975, D. Reidel Publ.Description: X, 552 p. : il. ; 25 cmISBN: 9027706050 .Classification: E 46Provenance note: IPIMARBibliography: Índice.Subject - Topical Name: Tecnologia alimentarItem type | Current location | Call number | Status | Date due | Barcode |
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Monografias | Biblioteca de Algés | 04184 (Browse shelf) | Available |
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