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1. Guidelines for the establishment of procedures for the inspection of canneries by Campden & Chorleywood Food Research Association Publication: Gloucestershire 1986 CCFRA . [7], 50 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

2. Guidelines by Campden & Chorleywood Food Research Association ; Katholieke Universiteit Leuven, FMC Europe N.V., Escola Superior de Biotecnologia da Universidade Católica Portuguesa Publication: Gloucestershire 1997 CCFRA . 75 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

3. Visual can defects by R. H. Thorpe and P. M. Barker Publication: Chipping Campden 1984 The Campden Food Preservation Research Association . [6], 48 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

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