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221. International guidelines for the management of the deep-sea fisheries in the high seas = Directives internationales sur la gestion de la pêche profonde en haute mer =Directrices internacionales para la ordenación de las pesquerías de aguas profundas en alta mar by FAO Publication: Rome 2009 FAO . XV, 73 p. 22 cm Availability: Items available: Biblioteca de Algés (1),

222. Deep-sea fisheries in the high seas : ensuring sustainable use of marine resources and the protectionof vulnerable marine ecosystems [brochure] by FAO Publication: Rome 2009 FAO . 11 p. 22 cm Availability: Items available: Biblioteca de Algés (1),

223. River inputs to ocean systems : proceedings by Review and Workshop on River Inputs to Ocean Systems, held at FAO Headquarters, Rome, Italy, from 26 to 30 March 1979 ; edited by J. M. Martin, J. D. Burton and D. Eisma Publication: [S.l.] : UNEP : UNESCO 1981 . XI, 384 p. 27 cm Availability: Items available: Biblioteca de Algés (1),

224. FAO Species Identification Guide for Fishery Purposes : Field Identification Guide to the Sharks and Rays of the Mediterranean and Black Sea by FAO ; by Fabrizio Serena Publication: Rome 2005 FAO . IX, 97, [29] p. 25 cm Availability: Items available: Biblioteca de Algés (1),

225. Codes of Practice and Manual of Procedures for Consideration of Introductions and Tranfers of Marine and Freshwater Organisms by FAO ; edited by Gary E. Turner Publication: Rome 1988 FAO . IV, 44 p. 31 cm Availability: Items available: Biblioteca de Algés (1),

226. Fish by-catch...bonus from the sea | Report of a technical consultation on shrimp by-catch utilization, Georgetown, Guyana, 1981 by FAO. Technical consultation on shrimp by-catch utilization, held in Georgetown, Guyana, 27-30 October, 1981 | patrocínio FAO, International Development Research Centre ; pref. A. Labon Publication: Ottawa | Roma FAO 1982 . 163 p. 20 cm Availability: Items available: Biblioteca de Algés (1),

227. Long-term targets for fisheries development by FAO, Department of Fisheries | pref. Tony Loftas Publication: Roma FAO 1999 . 39 p. 22 cm Availability: Items available: Biblioteca de Algés (1),

228. Arsenic and tin in foods | Reviews of the commonly used methods of analysis by Prepared by William Horwitz | coop. World Health Organization (WHO), United Nations Environment Programme Publication: Roma FAO 1979 . VI, 108 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

229. Shark utilization and marketing by Rodolf Kreuzer and Rashi Ahmed ; FAO | coop. International Trade Centre UNCTAD / GATT Publication: Roma FAO 1978 . VII, 180 p. 28 cm Availability: Items available: Biblioteca de Algés (1),

230. The use of veterinary drugs and vaccines in Mediterranean aquaculture | Proceedings by Seminar the use of veterinary drugs and vaccines in Mediterranean aquaculture, jointly organized by the CIHEAM and the FAO, with the collaboration of the Ministry of Agriculture Rural and Affairs of Turkey, and the Turkish Fisheries Foundation, Izmir (Turkey), 21-23 May 2003 | edited by C. Rogers, B. Basurco Publication: Zaragoza CIHEAM 2009 . [4], 223 p. 24 cm Availability: Items available: Biblioteca de Algés (1),

231. The harvest of Krill by G. O. Ediie ; FAO, UNDP | apresentação E. S. Holliman Publication: Roam FAO | UNDP 1977 . VI, 76 p. , Southern Ocean Fisheries Survey Programme 28 cm Availability: Items available: Biblioteca de Algés (1),

232. The utilization of krill by G. J. Grantham ; UNDP, FAO | apresentação E. S. Holliman Publication: Roma Fao | UNDP 1977 . VI, 61 p. , The Southern Ocean Fishery Survey Programme 28 cm Availability: Items available: Biblioteca de Algés (1),

233. The living resources of the Southern Ocean by Inigo Everson ; FAO, UNDP | apresentação E. S. Holliman Publication: Roma FAO | UNDP 1977 . IV, 156 p. , Southern Ocean Fisheries Survey Programme 28 cm Availability: Items available: Biblioteca de Algés (1),

234. Principios de envasado de los alimentos | Guia internacional by Dir. R. Heiss ; trad. Justino Burgos Gonzalez y Francisco Sala Trepat ; rev. texto FAO Publication: Zaragoza Acribia 1978 . 331 p. , Traduzido a partir do inglês 24 cm Availability: Items available: Biblioteca de Algés (1),

235. Mending of fish nets by L. Libert and A. Maucorps | FAO Publication: Surrey Fishing News Books 1973 . X, 102 p. , Tradução inglesa do original "Le ramendage des filets de pêche" publicado na "Revue des Travaux de l'ISTPM", fasc. 2, 1968 23 cm Availability: Items available: Biblioteca de Algés (1),

236. Research vessel design [papers] by FAO Research Vessel Forum in Tokyo 18 to 30 September, 1961 | ed. Jan-Olof Traung and Norio Fujinami ; apresentação D. B. Finn Publication: Roma FAO 1961 . 84, [570] p. 28 cm Availability: Items available: Biblioteca de Algés (1),

237. FAO investigates ferro-cement fishing craft : Laboratory analysis, construction methods, service experience by FAO | ed. John Fyson Publication: West Byfleet, Surrey Fishing News Books 1973 . 200 p. , Selecção de artigos provenientes de "FAO Seminar on the Design and Construction of Ferro-Cement Fishing Vessels", Wellington, New Zealand, from 9 to 13 October, 1972 29 cm Availability: Items available: Biblioteca de Algés (1),

238. Recent advances in Mediterranean aquaculture finfish species diversification | Proceedings by Seminar on the CIHEAM Network on Technology of Aquaculture in the Mediterranean /TECAM), jointly organized by CIHEAM and FAO, Zaragoza (Spain), 24-28 May 1999 | scientific editors M. Valls, M. Pedini Publication: Zaragoza CIHEAM 2000 . 394 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

239. Global quality assessment in Mediterranean aquaculture | Proceedings by Workshop on the CIHEAM Networks on Technology of Aquaculture in the Mediterranean (TECAM) and Socio-Economic and Legal Aspects of Aquaculture in the Mediterranean (SELAM), Barcelona, 29 November - 1 December 1999 ; jointly organized by CIHEAM, FAO and DGPAM with the colaboration of Pesca Iniciative of the EU | apresentação Miguel Valls, Mario Pedini and Josep Miralpeix Publication: Zaragoza CIHEAM 2000 . 149 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

240. Fiches techniques du France Peche by FAO Publication: Paris France Peche 1960 . [166] p. , 55 Fichas técnicas de indentificação de espécies marinhas (faltam fichas). 22 cm Availability: Items available: Biblioteca de Algés (1),

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