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24561.
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Marine biotechnology I
by Edited by Yves Le Gal, Roland Ulber ; ed. series T. Scheper
Publication:
Berlin
2005
Springer-Verlag
. X, [2], 287 p.
24 cm
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24562.
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Seafoods - quality, technology and nutraceutical applications [papers]
by Edited by C. Alasalvar, T. Taylor
Publication:
Berlin
2002
Springer-Verlag
. XIV, 224 p.
24 cm
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24563.
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Fish catching methods of the world
by Edited by O. Gabriel, K. Lange, E. Dahm and T. Wendt
Publication:
Oxford
2005
Blackwell
. XII, 523 p.
25 cm
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24564.
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Eggs and larvae of North Sea fishes
by Peter Munk and Jorgen G. Nielsen ; drawings by Birgitte Ruboek
Publication:
Frederiksberg
2005
Biofolia
. X, 215 p.
25 cm
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24565.
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Safety and quality issues in fish processing
by Edited by H. Allan Bremner
Publication:
Cambridge : Woodhead Publishing ; Boca Raton : CRC Press
2005, cop. 2000
. XVII, 507 p.
24 cm
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24566.
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Seafood enzymes : utilization and influence on postharvest seafood quality
by Edited by Norman F. Haard, Benjamin K. Simpson
Publication:
Basel
2000
Marcel Dekker
. XVII, 681 p.
24 cm
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24567.
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Seafood safety and human health
by Editors M. Fingerman, R. Nagabhushanam
Publication:
Enfield
2002
Science Publishers
. XII, 315 p.
24 cm
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24568.
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Phytoplankton productivity : carbon assimilation in marine and freshwater ecosystems
by Edited by Peter J. le B. Williams, David N. Thomas and Colin S. Reynolds
Publication:
Oxford
2003, cop. 2002
Blackwell Science
. XIV, 386 p.
25 cm
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24569.
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The great Sumatra Earthquakes and Indian Ocean Tsunamis of 26 December 2004 and 28 March 2005 reconaissance report
by Ed. técn. W. D. Iwan ; ed. Farzad Naeim ; ed. assoc. Andrei M. Reinhorn ; ed admin. Nancy L. Sutherland ; UNESCO, EERI
Publication:
Paris : UNESCO ; Oakland : EERI
2006
. XIV, S900 p.
26 cm
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24570.
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Marine and freswater products handbook
by Edited by Roy E. Martin ...[et al.]
Publication:
Lancaster
2000
Technomic
. XVIII, 964 p.
29 cm
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24571.
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Tabela da composição de alimentos
by Compilador Ilda Martins ; concepção, elaboração e coordenação Andreia Porto e Luísa Oliveira ; apresentação Fernando Almeida ; capa João Otil
Publication:
Lisboa
2006
Centro de Segurança Alimentar e Nutrição, Instituto Nacional de Segurança Alimentar Dr. Ricardo Jorge
. 355 p.
27 cm
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24572.
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Guia de boas práticas em salinicultura
by Aut. Necton Sa ; coord. João Navalho e Necton Sa ; redacção João Navalho e Sarah Prévot ; fotogr. Jean Pierre Prévot, Necton Sa e Rui Cunha ; ilustr. Alexandre Matos
Publication:
Olhão
2006
Animação Local para o Desenvolvimento e Criação de Emprego na Ria Formosa
. 98 p.
23 cm
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24573.
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Effect of oxigen absorber on the shelf life of gilthead seabream (Sparus aurata)
by Amparo Gonçalves, Rogério Mendes, Maria Leonor Nunes
Publication:
[S.l.]
2004
Haworth Press
. [11] p.
22 cm
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24574.
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Biological indicators of pollution
by Proceedings of a seminar on biological indicators of pollution, Dublin, 24-25 February, 1986, Ireland ; edited by D. H. S. Richardson
Publication:
Dublin
1987
Royal Irish Academy
. VIII, 242 p.
21 cm
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24575.
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Implementing transboundary river conventions with emphasis on the portuguese-spanish case : challenges and opportunities : proceedings of the Conference held at Faculty of Engineering University auditorium, March 8-9, Porto, Portugal, 2001
by Faculty of Engineering, Porto University and Colorado State University ; edited by Rodrigo Maia and Evan Vlachos
Publication:
Porto : Faculty of Engineering University
2001
. 506 p.
24 cm
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24576.
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Methods to determine the freshness of fish in researchand industry = Méthodes d'evaluation de la fraîcheur du poisson dans l'industrie et la recherche
by Proceedings of the Final Meeting of the Concerted Action "Evaluation of Fish Freshness" = Compte-rendu de la réunion finale de l'Action Concertée "Evaluation de la fraîcheur du poisson. AIR3CT94 2283, Nantes Conference, France, November 12-14, 1997 ; FAIR programme of the European Commission DGXIV Fisheries ; coord. Gudrun Olafsdóttir ...[et al.]
Publication:
Paris
[1997?]
International Institute of Refrigeration = Institut International du Froid
. 396 p.
24 cm
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24577.
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1ª Conferência Nacional sobre a Qualidade do Ambiente
by Conferência Nacional sobre a Qualidade do Ambiente, 1ª, Aveiro, 22-24 de Fevereiro de 1988 ; editores C. Borrego ...[et al.]
Publication:
Aveiro
1988
Universidade de Aveiro
. 2 vol. (X, 414 ; VIII, 415-880)
24 cm
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24578.
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Dissemination of the results of biological studies 1997-2000 : studies and support services related to the Comon Fisheries Policy
by European Commission ; pref. Jörgen Holmquist
Publication:
Luxembourg
2005
Office for Official Publications of the European Communities
. XXXI, 350 p.
21 cm
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24579.
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SEQUID : a new method for measurement of the quality of seafood
by Edited by M. Kent ...[et al.]
Publication:
Aachen
2005
Shaker Verlag
. [6], XII, 216 p.
21 cm
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24580.
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Early stages of Atlantic fishes : an identification guide for the western central North Atlantic
by Ed. William J. Richards
Publication:
Boca Raton : CRC Press : Taylor & Francis Group
2006
. 2 vol. ([20], 1-1336 ; [8], 1337-2640 p.)
29 cm
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