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4301. The health of oceans by Edward D. Goldberg Publication: Paris 1976 Unesco . 172 p. 23 cm Availability: Items available: Biblioteca de Algés (1),

4302. Marine pollution monitoring [Texto mimeografado] : strategies for a National Program : deliberations of a workshop held at Santa Catalina Marine Biological Laboratory of the University of Southern California Allan Hancock Foundation, October 25-28 1972 by Edward D. Goldberg Publication: [S.l.] [19--?] [s.n.] . IX, 203 p. 22 cm Availability: Items available: Biblioteca de Algés (1),

4303. Proceedings by of a Workshop on Scientific Problems relating to Ocean Pollution ; editor Edward D. Goldberg Publication: Boulder, Colorado 1979 US Department of Commerce . V, 225 p. 27 cm Availability: Items available: Biblioteca de Algés (1),

4304. La salud de los océanos [Texto fotocopiado] by por Edward D. Goldberg Publication: Paris : Unesco ; Madrid : Artes Gráficas [1979?] . 194 p. 23 cm Availability: Items available: Biblioteca de Algés (1),

4305. Strategies for marine pollution monitoring by editor Edward D. Goldberg Publication: New York cop. 1976 John Wiley and Sons . x, 310 p. 24 cm Availability: Items available: Biblioteca de Algés (1),

4306. Uranium-234 : uranium-238 ratios in sea water by Minoru Koide, Edward D. Goldberg Publication: Availability: Items available: Biblioteca de Algés (1),

4307. Light-scattering and infrared-spectrophotometric studies of chitin and chitin derivatives [Texto fotocopiado] by Ronald H. Hackman, Mary Goldberg Publication: [S.l.] 1974 [s.n.] . 11 p. 21 cm Availability: Items available: Biblioteca de Algés (1),

4308. Appearance and aflatoxin content of raw and dry roasted peanut kernels [Texto fotocopiado] by Lovise S. Lee, Alva F. Cucullu, Leo A. Goldblatt Publication: Availability: Items available: Biblioteca de Algés (1),

4309. Introduction to the biochemistry of foods by by J. B. S. Braverman ; pref. S. S. Goldblith Publication: Amsterdam 1963 Elsevier . XV, 336 p. 24 cm Availability: Items available: Biblioteca de Algés (1),

4310. Introduction to thermal processing of foods by by S. A. Goldblith, M. A. Joslyn, J. T. R. Nickerson Publication: Westport, Connecticut cop. 1961- AVI . 1 vol. 24 cm Availability: Items available: Biblioteca de Algés (1),

4311. Abundance, size and age composition, ang growth of Pacific Ocean Perch, Sebastes alutus, sampled during 1977 by James T. Golden, Robert L. Demory, William H. Barss Publication: Availability: Items available: Biblioteca de Algés (1),

4312. Primary productivity in aquatic environments : proceedings by of on International Biological Program. PF Symposium ; edited by C. R. Goldman Publication: Berkeley, Los Angeles 1969 University of California Press . 464 p. 24 cm Availability: Items available: Biblioteca de Algés (1),

4313. Primary productivity and limiting factors in three lakes of the Alaska Peninsula [Texto fotocopiado] by Charles R. Goldman Publication: [S.l.] 1960 [s.n.] . 24 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

4314. Suppression of nitrogen fixation by blue-green algae in a eutrophic lake with trace additions of copper [Texto fotocopiado] by Alexander Horne, Charles R. Goldman Publication: Availability: Items available: Biblioteca de Algés (1),

4315. Nitrogen metabolism and the environment by a Joint Symposium of the American Physiological Society and the American Society of Zoologists ; edited by J. W. Campbell, L. Goldstein Publication: London 1972 Academic Press . XI, [1], 318 p. 24 cm Availability: Items available: Biblioteca de Algés (1),

4316. Database : technology and management by Robert C. Goldstein Publication: New York cop. 1985 John Wiley and Sons . XIV, 352 p. 23 cm Availability: Items available: Biblioteca de Algés (1),

4317. The shrimp fishery of the South Atlantic United States [Texto mimeografado] : a regional management plan : a Co-operative State Federal study by edited by Peter J. Eldrige, Steven A. Goldstein Publication: Charleston, South Carolina 1975 South Carolina Marine Resources Center . VI, 66 p. 28 cm Availability: Items available: Biblioteca de Algés (1),

4318. Os golfinhos-roazes do Sado by Reserva Natural do Estuário do Sado. Centro Português de Estudo dos Mamíferos Marinhos Publication: Lisboa [1995?] Centro Português de Estudo dos Mamíferos Marinhos . [30] p. 12x17 cm Availability: Items available: Biblioteca de Algés (1),

4319. Methods for chemical analysis of fresh waters by edited by H. L. Golterman, R. S. Clymo Publication: Oxford cop. 1969 Blackwell Scientific Publications . XVI, 172 p. 24 cm Availability: Items available: Biblioteca de Algés (1),

4320. Natural phosphate sources in relation to phosphate budgets [Texto fotocopiado] : a contribution to the understanding of eutrophication by H. L. Golterman Publication: Oxford 1973 Pergamon Press . [15] p. 30 cm Availability: Items available: Biblioteca de Algés (1),

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