IPMA eBiblioteca catalog › Results of search for 'su,wrdl: Análises microbiológicas'

1.

Biochemical and microbial studies on shrimp : volatile nitrogen and amino nitrogen analysis [Texto fotocopiado] / Bryant F. Cobb III, Inelda Alaniz, Charles A. Thompson JrPublication: Description: 7p. : il.Availability: Items available for loan: Biblioteca de Algés[02908-S] (1).

2.

Microorganisms in foods : their significance and methods of enumeration / compil. F. S. ThatcherPublication: Toronto : 1973, Univ. of Toronto PressDescription: XIII, 234 p. ; 24 cmAvailability: Items available for loan: Biblioteca de Algés[04508] (1).

3.

Microorganisms in foods. 1 : their significance and methods of enumeration / First ed. compiled by F.S. Thatcher and D.S. Clark ; sponsored by The International Commission on Microbiological Specifications for Foods of the International Association of Microbiological Societies ; University of Toronto ; ed. committee R. P. Elliott, D.S. Clark, K.H. Lewis, H. Lundbeck, J.C. Olson, Jr., B. SimonsenPublication: Toronto : Univ. of Toronto Press, 1988Description: IX, 436 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca de Algés[04508.1] (1).

4.

Microorganisms in foods. 2 : Sampling for microbiological analysis : Principles and specific applications / Sponsored by The International Commission on Microbiological Specifications for Foods (ICMSF), of the International Union of Microbiological Societies ; University of Toronto ; ed. committee T.A. Roberts (Chairman), F.L. Bryan, J.H.B. Christian, D. Kilsby, J. C. Olson Jr., J.H. SillikerPublication: Oxford : Blackwell, 1986Availability: Items available for loan: Biblioteca de Algés[05553] (1).

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