IPMA eBiblioteca

Your cart is empty.
Normal view MARC view ISBD view

Sterilization in food technology / C. Olin Ball, F. C. W. Olson

Main Author: Ball,, C. OlinCoauthor: Olson, F. C. W.,, co-aut.Language: Inglês.Country: Reino Unido.Estados Unidos.Publication: New York, Toronto : 1957, McGraw-Hill Book Company, Inc.Description: XVIII, 654 p. : il., graf. ; 24 cmSeries: Series in Food TechnologyProvenance note: IPIMARSubject - Topical Name: Tecnologia alimentar
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Date due Barcode
Monografias Biblioteca de Algés
04691 (Browse shelf) Available

IPIMAR

There are no comments for this item.

Log in to your account to post a comment.

Powered by Koha