Growth temperature and action of lysozyme on Listeria monocytogenes [Texto fotocopiado] / J. L. Smith, C. McColgan and B. S. Marmer
Language: Inglês.Country: Estados Unidos.Publication: Chicago : 1991, Institute of Food ScienceDescription: 2 p. ; 30 cmDewey: 0979 sProvenance note: IPIMARBibliography: Contém bibliografia.Item type | Current location | Call number | Status | Date due | Barcode |
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Monografias | Biblioteca de Algés | 04840-S (Browse shelf) | Available |
Separata de: Journal of Food Science. - Vol. 56, nº. 4, p. 1101-1103
IPIMAR
Contém bibliografia
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