Studies on protein denaturation in frozen fish / by J. I. M. Ironside, R. M. Love
Language: Inglês.Publication: [S.l.] : 1958, [s.n.]Description: 21 p. : il. ; 28 cmClassification: C 16 ; E 42 ; E 46Provenance note: IPIMARBibliography: Bibliografia.Subject - Topical Name: Bioquímica| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografias | Biblioteca de Algés | 03105-S (Browse shelf) | Available |
Separata de: Journal of the science of food agriculture, 9 (sept.), p. 597-617
IPIMAR
Bibliografia
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