Micro-organisms in foods 6 : microbial ecology of food commodities


International Commission on Microbiological Specifications for Foods (ICMSF)
Inglês
Gaithersburg, Maryland : 2000 (cop. 1998), Aspen Publishers
XV, [2], 615 p.; 25 cm
  • International Commission on Microbiological Specifications for Foods (ICMSF)

  • 0834218259


    Controle de Qualidade -- Microbiologia -- Tecnologia alimentar --

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