Functional properties of proteins for foods-flow properties [Texto fotocopiado]
A.-M. Hermansson
Inglês
Dordrecht : 1975, D. Reidel Publ.
15 p. : il.; 25 cm
- Hermansson,, A.-M.
1900$
Sep. de: Journal of Texture Studies, 5, p. 425-439
Sep. de: Journal of Texture Studies, 5, p. 425-439