| 000 | 004720000a22001690004500 | ||
|---|---|---|---|
| 001 | 23968 | ||
| 010 | _a[Encadernado] | ||
| 090 | _a23968 | ||
| 100 | _a20190520 frey50 | ||
| 101 | _aeng | ||
| 102 | _aUS | ||
| 200 | 0 | 1 |
_aMethods in food analysis applied to plant products _fMaynard A. Joslyn |
| 210 |
_aNew York _c1950 _dAcademic Press Inc., Publishers |
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| 215 |
_a525 p. _cil. _d23 cm |
||
| 317 | _aIPIMAR | ||
| 320 | _aBibliografias e índice | ||
| 700 |
_aJoslyn, _bMaynard A. |
||