| 000 | 006040000a22001810004500 | ||
|---|---|---|---|
| 001 | 19170 | ||
| 010 | _a100$00 | ||
| 090 | _a19170 | ||
| 100 | _a20190520 frey50 | ||
| 101 | _aeng | ||
| 200 | 0 | 1 |
_aDetermination of the tryptophan content of feedingstuffs with particular reference to cereals compil. Brackishwater Aquaculture Information System Staff _fE. L. Miller |
| 210 |
_a[S.l.] _c1967 _d[s.n.] |
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| 215 |
_a6 p. _cil. _d30 cm |
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| 305 | _aSep. Journal of Science Food Agriculture, vol. 18, Sept., p. 381-386 | ||
| 317 | _aIPIMAR | ||
| 320 | _aBibliografia | ||
| 686 | _aE 41 | ||
| 700 |
_aMiller, _bE. L. |
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