| 000 | 006780000a22002290004500 | ||
|---|---|---|---|
| 001 | 17044 | ||
| 090 | _a17044 | ||
| 100 | _a20190520 frey50 | ||
| 101 | _aeng | ||
| 102 | _aIT | ||
| 200 | 0 | 1 |
_aCadmium lead mercury and methylmercury compounds : a review of methods of trace analysis and sampling with special reference to food _fPieter L. Schuller, Harold Egan |
| 210 |
_aRoma _c1976 _dFAO |
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| 215 |
_aviii, 97 p. _d28 cm |
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| 317 | _aIPIMAR | ||
| 320 | _aContém bibliografia | ||
| 606 | _aAlimentação humana | ||
| 606 | _aCadmio | ||
| 606 | _aChumbo | ||
| 606 | _aMercúrio | ||
| 606 | _aPoluentes | ||
| 700 |
_aSchuller, Pieter L., _be outro |
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| 701 |
_aEgan, _bHarold |
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