| 000 | 008250000a22002410004500 | ||
|---|---|---|---|
| 001 | 16663 | ||
| 010 | _a600$ | ||
| 090 | _a16663 | ||
| 100 | _a20190520 frey50 | ||
| 101 | _aeng | ||
| 102 | _aIT | ||
| 200 | 0 | 1 |
_aSmall-scale prodution of fishery salt and demonstration of production methods [Texto fotocopiado] : a report prepared for the assistance in quality control and inspection to the salted and dried fish industry project _fTechnical Cooperation Programme, based on the work of A. F. Medina Pizzali |
| 210 |
_aRome _c1983 _dFAO. Republic of Maldives |
||
| 215 |
_aiv, 18 p. _cil. _d30 cm |
||
| 317 | _aIPIMAR | ||
| 606 | _aSal | ||
| 676 | _a108 t | ||
| 686 | _aA 17 | ||
| 686 | _aB 41 | ||
| 686 | _aE 47 | ||
| 686 | _aE 48 | ||
| 701 |
_aPizzali, _bA. F. Medina |
||
| 710 | _aTechnical Cooperation Programme, e outro | ||