000 | 006450000a22002050004500 | ||
---|---|---|---|
001 | 16364 | ||
010 | _a70$ | ||
090 | _a16364 | ||
100 | _a20190520 frey50 | ||
101 | _aeng | ||
102 | _aGB|London | ||
200 | 0 | 1 |
_aMuscle colour deterioration in iced and frozen stored bonito, yellowfin and skipjack tuna caught in Seychelles waters [Texto fotocopiado] _fA. D. Matthews |
210 |
_aLondon _c1983 _dBlackwell Scientific Publ. |
||
215 |
_a6 p. _cil. _d30 cm |
||
305 | _aSep. de: Journal of Food Technology, 18, p. 387-392 | ||
317 | _aIPIMAR | ||
320 | _aBibliografia | ||
606 | _aThunnidae | ||
686 | _aE 42 | ||
700 |
_aMatthews, _bA. D. |