| 000 | 005710000a22001810004500 | ||
|---|---|---|---|
| 001 | 15040 | ||
| 010 | _aCompra | ||
| 090 | _a15040 | ||
| 100 | _a20190520 frey50 | ||
| 101 | _aeng | ||
| 102 | _aUS | ||
| 200 | 0 | 1 |
_aAppearance and aflatoxin content of raw and dry roasted peanut kernels [Texto fotocopiado] _fLovise S. Lee, Alva F. Cucullu, Leo A. Goldblatt |
| 317 | _aIPIMAR | ||
| 461 | _a<Food Technology>. - Vol. 22, Nº 1131 (September 1968), p. 81-84 : il. | ||
| 686 | _aH 00 | ||
| 700 |
_aLee, _bLovise S. |
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| 701 |
_aCucullu, _bAlva F. |
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| 701 |
_aGoldblatt, _bLeo A. |
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