| 000 | 007660000a22002410004500 | ||
|---|---|---|---|
| 001 | 14534 | ||
| 090 | _a14534 | ||
| 100 | _a20190520 frey50 | ||
| 101 | _aeng | ||
| 102 | _aUS|Washington, DC | ||
| 200 | 0 | 1 |
_aFood additives analytical manual : a colection of analytical methods for selected food additives _fed. T. Fazio ; technical ed. J. Sherma |
| 210 |
_aWashington, DC _c1983-1987 _dFood and Drug Administration (FDA) |
||
| 215 |
_a2 vol. _cil. _d28 cm |
||
| 310 | _aBrochado | ||
| 317 | _aIPIMAR | ||
| 320 | _aContém bibliografias | ||
| 702 |
_aBeroza, _bM. _4340 |
||
| 702 |
_aFazio, _bT. _4340 |
||
| 702 |
_aFominaya, _bK. _4340 |
||
| 702 |
_aModderman, _bJ. _4340 |
||
| 702 |
_aSchwartzanan, _bG. _4340 |
||
| 702 |
_aSherma, _bJ. _4340 |
||
| 702 |
_aWarner, _bC. _4340 |
||