| 000 | 005450000a22001810004500 | ||
|---|---|---|---|
| 001 | 13471 | ||
| 090 | _a13471 | ||
| 100 | _a20190520 frey50 | ||
| 101 | _aeng | ||
| 102 | _aGB|Stirling | ||
| 200 | 0 | 1 |
_aDisease and health control of farmed fish [including shellfish and crustacea] _fInstitute of Aquaculture, FAO, CEE |
| 210 |
_aStirling _c1984 _dUniversity of Stirling. Institute of Aquaculture |
||
| 215 |
_ax, 235 p. _cil. _d21 cm |
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| 310 | _aBrochado | ||
| 317 | _aIPIMAR | ||
| 710 | _aInstitute of Aquaculture | ||
| 711 | _aCEE | ||
| 711 | _aFAO | ||