IPMA eBiblioteca catalog › Results of search for 'su:Aditivos alimentares'

1.

An analysis of the incremental value of retaining brand-level informationin food consumption databases in estimating food additive intake [report] / Institute of European Food StudiesPublication: Dublin : 1998, IEFSDescription: 20 p. : il. ; 30 cmAvailability: Items available for loan: Biblioteca de Algés[05856] (1).

2.

The effect of survey duration on the estimation of food chemical intakes [report] / Institute of European Food StudiesPublication: Dublin : 1998, IEFSDescription: 78 p. : il. ; 30 cmAvailability: Items available for loan: Biblioteca de Algés[05855] (1).

3.

Utilização de polifosfatos na indústria transformadora do pescado : controlo dos níveis e efeito do processamento [projecto Polifosfatos] / Rogério Mendes ...[et al.] ; coordenador corpo editorial Francisco Ruano ; corpo editorial Aida Campos ...[et al.] ; edição digital Anabela Farinha ; capa Conceição AlmeidaPublication: Lisboa : 2017, IPMADescription: 29 p. : il.Availability: Items available for reference: Biblioteca de Algés[RCT.IPMA.DIGIT.] (1).

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