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1. Health and environmental effects of ultraviolet radiation : A summary of environmental health criteria 160 ultraviolet radiation / edited by WHOPublication: Geneva : WHO, 1995Description: 21 p. ; 15 cmAvailability: Items available for loan: Biblioteca da Sede[E.5] (1).

2. Ultraviolet radiation exposure dosimetry of the eye / edited by WHOPublication: Geneva : WHO, 1996Description: 35 p. ; 15 cmAvailability: Items available for loan: (1).

3. Climate change and human health / edited by WHO and WMOPublication: Geneva : WMO, 1996Description: 297 p. ; 20 cmAvailability: Items available for loan: Biblioteca da Sede[E. 67] (1).

4. Climate and Human Health : World Climate Programme Applications / edited by WMO, WHOPublication: Description: ;Availability: Items available for loan: Biblioteca da Sede[E.67] (1).

5. Meeting of the joint CCI/CLIVAR task group on climate indices : (Bracknell, UK, 2-4 September 1998) / edited by WMOPublication: Geneva : WMO, 1999Description: 50 p. ; 29 cmAvailability: Items available for loan: Biblioteca da Sede[E. 6] (1).

6. Water quality surveys : a guide for the collection and interpretation of water quality data / prepared by IHD-WHO Working Group on the Quality of WaterPublication: Paris : UNESCO ; WHO : 1978Description: 350 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca de Algés[01833-PP] (1).

7. Microbiological specifications for foods : report of the second joint FAO WHO expert consultation on microbiological specifications for foods, Geneva, 21 Feb.-2 Mar. 1977 / FAO, WHO, UNEPPublication: Rome : 1978, FAODescription: V, 100 p. ; 28 cmAvailability: Items available for loan: Biblioteca de Algés[02693-S] (1).

8. Selected bibliography on the pollution of the Mediterranean sea = Bibliographie selectionée sur la pollution de la Mer Méditerranée / FAO... [et al.], Unesco, WHO, WMO, IOC, IAEAPublication: [S.l.] : 1981, UNEPDescription: 1 vol., pag. var. ; 30 cmAvailability: Items available for loan: Biblioteca de Algés[06470-120-R] (1).

9. Laboratory services at the primary health care level / WHOPublication: [S.l.] : 1987, WHODescription: 31 p. ; 30 cmAvailability: Items available for loan: Biblioteca de Algés[04310-S] (1).

10. Inorganic mercury / World Health OrganizationPublication: Geneva : 1991, WHODescription: 168 p. : il. ; 21 cmAvailability: Items available for loan: Biblioteca de Algés[09035] (1).

11. Methylmercury / World Health OrganizationPublication: Geneva : 1991, WHODescription: 144 p. : il. ; 21 cmAvailability: Items available for loan: Biblioteca de Algés[09034] (1).

12. Protecting the oceans from land-based activities : land-based sources and activities affecting the quality and uses of the marine, coastal and associated freshwater environment / GESAMP (IMO/FAO/UNESCO-IOC/WMO/WHO/IAEA/UN/UNEP joint group of experts on the scientific aspects of marine environmental protection)Publication: 2001, United Nations Environment ProgrammeDescription: 162 p. : il. ; 30 cmAvailability: Items available for loan: Biblioteca de Algés[00732-PP] (1).

13. Arsenic and tin in foods : Reviews of the commonly used methods of analysis / Prepared by William Horwitz ; coop. World Health Organization (WHO), United Nations Environment ProgrammePublication: Roma : FAO, 1979Description: VI, 108 p. : il. ; 30 cmAvailability: Items available for loan: Biblioteca de Algés[01857] (1).

14. Assessment of human exposure to lead and cadmium through biological monitoring [report] / Edited by Marie Vahter ; pref. Francesco Sella, Guntis Ozolins ; prepared by Institution for the Metals Component at the National Swedish Institute of Environmental Medicine and Karolinska Institute, Department of Environmental Hygiene ; UNEP and WHOPublication: Stockholm : National Swedish Institute of Environmental Medicine : Department of Environmental Hygiene Karolinska Institute : 1982Description: 136 p. : il., figuras, tabelas ; 24 cmAvailability: Items available for loan: Biblioteca de Algés[10807] (1).

15. Public health risks of histamine and other biogenic amines from fish and fishery products. Meeting report / Joint FAO / WHO Expert Meeting on the Public Health Risks of Histamine and other Biogenic Amines from Fish and Fishery Products, 23 - 27 July 2012, Rome, ItalyPublication: Rome : FAO and WHO, 2013Description: X, 126 p. : il. ; 25 cmAvailability:

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