Fish as food : report / from Nordic Expert Meeting on Nutritional and Toxicological Aspects of Fish as Food, Hindas-Sweden, 19-20 November 1990 ; edited by Stuart Slorach, Barbosa Adams
Language: Inglês.Country: Dinamarca.Publication: Copenhagen : cop. 1992, Nordic Council of MinistersDescription: 207, [3] p. : il. ; 30 cmISBN: 9291200964 .Series: Food : Nordiske seminar og Arbejdsrapporter = Nordic conference and Progress, 1992 / The Nordic Food Policy CooperationDewey: 331 nProvenance note: IPIMARBibliography: Contém bibliografias e anexos.Item type | Current location | Call number | Status | Date due | Barcode |
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Monografias | Biblioteca de Algés | 08631 (Browse shelf) | Available |
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IPIMAR
Contém bibliografias e anexos
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