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Results of search for 'au:Sherman, H. C.'
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Authors
Sherman,, H. C.
Holding libraries
Biblioteca de Algés
Topics
Alimentos
Bioquímica
Nutrição
Your search returned 2 results.
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1.
Chemistry of food and nutrition
/ H. C. Sherman
Publication:
New York : 1937, The MacMillan Company
Description:
640 p. : il. ; 21 cm.
Availability:
Items available for loan:
Biblioteca de Algés[04349] (1).
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2.
Chemistry of food and nutrition
/ H. C. Sherman
Publication:
New York : 1952, MacMillan Company
Description:
721 p. : il. ; 21 cm.
Availability:
Items available for loan:
Biblioteca de Algés[04349.1] (1).
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