On the food of the European eel, Anguilla anguilla (L.) in the upper zone of the Tagus Estuary / J. L. Costa, C. A. Assis, P. R. Almeida, F. M. Moreira, M. J. Costa
Set Level: <Journal of Fish Biology >, 41 (5) November 1992, p. 841-850 : il.Language: Inglês.Publication: Classification: D 35Provenance note: IPIMARBibliography: Bibliografia .Item type | Current location | Call number | Status | Date due | Barcode |
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Monografias | Biblioteca de Algés | 00891-PP (Browse shelf) | Available |
IPIMAR
Bibliografia
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