IPMA eBiblioteca catalog › Results of search for 'au:Kreuzer Rudolf'

1.

The technology of fish utilization : contributions from research / International Symposium, Husum (Schleswig-Holstein), May 1964 ; edited by Rudolf KreuzerPublication: London : 1965, Fishing News (Books)Description: xxii, 280 p. : il. ; 30 cmAvailability: Items available for loan: Biblioteca de Algés[00141] (1).

2.

Fish in nutrition / ed. Eirik Heen, Rudolf KreuzerPublication: London : Fishing News Books : FAO : 1962Description: XXIII, [1], 447 p. : il. ; 29 cmAvailability: Items available for loan: Biblioteca de Algés[00149] (1).

3.

Aprovechamiento y comercialización del tiburon [Texto fotocopiado] / por Rudolf Kreuzer y Rashid AhmedPublication: Roma : 1978, FAODescription: VII, 186 p. : il. ; 30 cmAvailability: Items available for loan: Biblioteca de Algés[06518] (1).

4.

Fish inspection and quality control / Rudolf Kreuzer, 340Publication: London : 1971, Fishing News BooksDescription: XVI, 290 p. ; 28 cmAvailability: Items available for loan: Biblioteca de Algés[02035] (1).

5.

Fishery products / Edited by Rudolf Kreuzer ; FAO ; pref. Roy I. Jackson ; introd. I. ArakatsuPublication: Surrey : Fishing News (Books), 1974Description: 462 p. : il. ; 27 cmAvailability: Items available for loan: Biblioteca de Algés[02802] (1).

6.

Freezing and irradiation of fish : [papers] / Edited by Rudolf Kreuzer ; FAO, Instituto Internacional del Frio, Organização Internacional de Energia AtómicaPublication: London : 1969, Fishing News (Books) LimitedDescription: XVIII, [2], 528 p. : il. ; 28 cmAvailability: Items available for loan: Biblioteca de Algés[05621] (1).

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