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1. Les protéines by Jacques Loeb Publication: [S.l.] 1924 Librairie Félix Alcan . 240 p. 29 cm Availability: Items available: Biblioteca de Algés (1),

2. Artificial parthenogenesis and fertilization by Jacques Loeb; originally translated from the german by W. O. Redman King; supplemented and revised by Jacques Loeb Publication: Chicago, Illinois cop.1913 The university of Chicago Press . X, 312 p. 23 cm Availability: Items available: Biblioteca de Algés (1),

3. Untersuchungen über künstliche Parthenogenese und das Wesen des Befruchtungsvorgangs by Jacques Loeb Publication: Leipzig 1906 Verlag von Johann Ambrosius Barth . 532 p. 20 cm Availability: Items available: Biblioteca de Algés (1),

4. Vorlesungun über die Dynamik der Lebensercheinungen by Jacques Loeb Publication: Leipzig 1906 Verlag von Johann Ambrosius Barth . 324 p. 24 cm Availability: Items available: Biblioteca de Algés (1),

5. Forced movements, tropisms and animal conduct by Jacques Loeb Publication: Filadelfia | Londres J. B. Lippincott Company 1918 . 209 p. 21 cm Availability: Items available: Biblioteca de Algés (1),

6. The chemical basis of growth and senescence by T. Brailsford Robertson Publication: Filadelfia | Londres J. B. Lippincott Company 1923 . VIII, 389 p. 21 cm Availability: Items available: Biblioteca de Algés (1),

7. Smell, taste, and allied senses in the vertebrates by G. H. Parker Publication: Filadelfia | Londres J. B. Lippincott Company . 192 p. 21 cm Availability: Items available: Biblioteca de Algés (1),

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