The lipids: their chemistry and biochemistry / Harry J. Deuel , J
Language: Inglês.Country: Estados Unidos.Publication: New York : 1955-1957, Interscience PublishersDescription: 2 vol. : il. ; 24 cmProvenance note: IPIMARSubject - Topical Name: Bioquímica | LípidosItem type | Current location | Call number | Status | Date due | Barcode |
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Monografias | Biblioteca de Algés | 04471 (Browse shelf) | Available |
IPIMAR
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