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Industrial fishery technology : a survey of methods for domestic harvesting, preservation, and processing of fish used for food and industrial products / edited by Maurice E. Stansby ; assit. John A. Dassow

Secondary Author: Dassow, John A.,, assist.;Stansby,, Maurice E., 340Language: Inglês.Country: .Publication: New York : cop. 1963, Reinold PublishingDescription: x, 393 p. : il. ; 24 cmClassification: E 13 ; E 43 ; E 46Provenance note: IPIMARBibliography: Bibliografia. - Índice.Subject - Topical Name: Métodos de pesca | Pescado | Preservação | Processamento | Produto aquático

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Item type	Current location	Call number	Status	Date due	Barcode
Monografias	Biblioteca de Algés	00736 (Browse shelf)	Available

IPMA eBiblioteca

Industrial fishery technology : a survey of methods for domestic harvesting, preservation, and processing of fish used for food and industrial products / edited by Maurice E. Stansby ; assit. John A. Dassow