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1. Developments in handling and processing fish / by G. H. O. BurgessPublication: London : 1965, Fishing NewsDescription: 132 p. : il. ; 22 cmAvailability: Items available for loan: Biblioteca de Algés[00677] (1).

2. Fish smoking : a Torry Kiln operator's handbook / by G. H. O. Burgess, A. McK. BannermanPublication: Edinburgh : DS/R, Torry Research Station : HMSO : 1963Description: 44 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca de Algés[00401] (1).

3. Fish handling & processing / ed. G. H. O. Burgess ...[et al.]Publication: Edinburg : 1965, Her Majesty's Stationery OfficeDescription: XV, 389, [1] p. : il. ; 25 cmAvailability: Items available for loan: Biblioteca de Algés[00263] (1).

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