Effect on post-rigor fish storage on ice psysicochemical properties of actomyosin [Texto policopiado] / Marcos Crupkin, Carlos A. Barassi, José M. Argüello, Raúl Trucco
Language: Inglês.Publication: [S.l.] : 1982, Society of Chemical IndustryDescription: 6 p. : il. ; 21 cmISBN: Esc. 100$.Provenance note: IPIMARBibliography: Contém bibliografia.| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografias | Biblioteca de Algés | 04393-S (Browse shelf) | Available |
Sep. de J. Sci. Food Agric., 33, p. 1129-1134
IPIMAR
Contém bibliografia
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