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161.
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Fuel savings for small fishing vessels : a manual
by O. Gulbrandsen ; supervision of Ari Gudmundsson ; FAO Fisheries and Aquaculture Department
Publication:
Rome
2012
FAO
. IX, 57 p.
30 cm
Availability:
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162.
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Seafood Technology on Sustainable, Innovative and Healthy Seafood : proceedings
by Second International Congress on Seafood Technology on Sustainable, Innovative and Healthy Seafood, University of Alaska, Anchorage, USA, 10-13 May 2010, colaboration of the FAO Fisheries and Aquaculture Department | edited by John Ryder, Lahsen Ababouch and Murat Balaban ; FAO
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Rome
2012
FAO
. VIII, 238 p.
30 cm
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163.
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Organization and structure of FAO : including titles of staff = Organisation et structure de la FAO = Organizacion y estructura de la FAO
by Food and Agriculture Organization of the United Nations
Publication:
Rome
1967
Food and Agriculture Organization of the United Nations
. 125 p.
28 cm
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164.
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Chilling of fish : fish processing technologists meeting=La réfrigération du poisson : réunion des spécialistes du traitement du poisson=La refrigeration de la pesca : reunion de tecnologias de la elaboration de la pesca
by Technical editors E. Hess, N. Subba Rao
Publication:
Netherlands
1960
Ministry of Agriculture, Fisheries and Food
. 276 p.
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165.
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Project de reponse aux questions à l' ordre du jour de la reunion technique relative au credit dans l'industrie de peche au Portugal
by Renato Sequeira de Brito, Fao
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Lisboa
1960
Gabinete de Estudos das Pescas
. 33 p.
27 cm
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166.
|
Integrated coastal area management and agriculture, forestry & fisheries
by Edited by Nadia Scialabba, Environment and Natural Resources Service, FAO
Publication:
Rome
1998
FAO
. XII, 256 p
30 cm
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167.
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Fao species identification field guide for fishery purposes : the living marine resources of Kuwait, Eastern Saudi Arabia, Bahrain, Qatar, and the United Arab Emirates
by Fao; preparado por Kent E. Carpenter...[et al.]
Publication:
Rome
1997
Fao
. VIII, 293 p.
24 cm
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168.
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FishBase 96 : concepts, design and data sources
by edited by R. Froese and D. Pauly
Publication:
Manila
1996
ICLARM, European Commission, Fao
. 179 p.
28 cm
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169.
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Feeding tomorrow' s fish : proceedigs
by of the CIHEAM Network on Technology of Aquaculture in the Mediterranean (TECAM) ; jointly organised by CIHEAM, FAO, IEO, Mazarrón, Spain, 24-26 June 1996 ; Scientific editors A. Tacon, B. Basurco
Publication:
Zaragoza : CIHEAM - Centre International de Hautes Etudes Agronomiques Méditerranéennes
1997
. 307 p.
30 cm
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170.
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The living marine resources of Somalia
by Corinne Sommer, Wolfgang Schneider, Jean-Maurice Poutiers
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Rome
1996
Fao
. 376 p.
25 cm
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171.
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A microcomputer system for the statistical monitoring of artisanal fisheries
by C. Stamatopoulos
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Rome
1994
Food and Agriculture Organization of the United Nations
. III, 35 p.
30 cm
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172.
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Code de conduite pour une pêche responsable
by FAO
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Rome
1995
Fao
. VI, 46 p.
21 cm
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173.
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A stategic assessment of the potential for freshwater fish farming in Latin America
by FAO
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Rome
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FAO
. 128 p.
30 cm
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174.
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Guidelines for economic appraisal of watershed management projects
by FAO
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Rome
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FAO
. 144 p.
30 cm
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175.
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Guidelines on the collection of structural aquaculture statistics : supplement to the Programme for the World Census of Agriculture 2000
by K. J. Rana; FAO
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Rome
1997
FAO
. 56 p.
30 cm
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176.
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Stratégie d' aménagement et de développement des pêches
by FAO
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Rome
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FAO
. 29 p.
21 cm
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177.
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Food preservation = conservation des aliments = preservación des alimentos
by FAO
Publication:
Rome
[s.d.]
FAO
. 21 fichas
28 cm
Availability:
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178.
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Proceedings
by of the 19th session of Indo-Pacific Fishery Commission, Kyoto, Japan, 21-30 May, 1980; FAO
Publication:
Bangkok
1980
FAO Regional Office for asia and the Pacific
. 1048 p.
26 cm
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179.
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Conference on aquaculture development in the Third Millenium, 20-25 February 2000, Bangkok, Thailand
by NACA/FAO
Publication:
Bangkok : NACA; Rome : FAO
2000
. 23 p.
30 cm
Availability:
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180.
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Towards policies for conservation and sustainable use of aquatic genetic resources : proceedings
by International conference held on 14-18 April, Bellagio, Como, North Italy, 1998; Roger S. V. Pullin, Devin M. Bartley, Jan Kooiman, eds.
Publication:
Makati City : ICLARM; Rome : FAO
1999
. VII, 277 p.
30 cm
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