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1. Fish handling preservation and processing in the tropics by Tropical Products Institute ; compiled by I. J. Clucas Publication: London 1981-1982 Tropical Products Institute . 2 vol. 30 cm Availability: Items available: Biblioteca de Algés (1),

2. L'ionisation des produits de la peche by Jean-Louis KODO | pref. Jean-Yves LE Gall Publication: Plouzané Institut Français de Recherche pour l'Exploitation de la Mer (IFREMER) 1990 il. Availability: Items available: Biblioteca de Algés (1),

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