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1. The technology of fish utilization : contributions from research by International Symposium, Husum (Schleswig-Holstein), May 1964 ; edited by Rudolf Kreuzer Publication: London 1965 Fishing News (Books) . xxii, 280 p. 30 cm Availability: Items available: Biblioteca de Algés (1),

2. Fishery products by Edited by Rudolf Kreuzer ; FAO | pref. Roy I. Jackson ; introd. I. Arakatsu Publication: Surrey Fishing News (Books) 1974 . 462 p. 27 cm Availability: Items available: Biblioteca de Algés (1),

3. Freezing and irradiation of fish : [papers] by Edited by Rudolf Kreuzer ; FAO, Instituto Internacional del Frio, Organização Internacional de Energia Atómica Publication: London 1969 Fishing News (Books) Limited . XVIII, [2], 528 p. 28 cm Availability: Items available: Biblioteca de Algés (1),

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