TY  - GEN
ED  - International Commission on Microbiological Specifications for Foods (ICMSF)
TI  - Micro-organisms in foods 6 : microbial ecology of food commodities
SN  - 0834218259 
PY  - 0000///Aspen Publishers
CY  - Gaithersburg, Maryland
PB  - 2000 (cop. 1998)
KW  - Controle de Qualidade
KW  - Microbiologia
KW  - Tecnologia alimentar
N2  - Bibliografias e apêndices
ER  -