Live food in aquaculture : proceedings of the Live Food and Marine Larviculture, symposium held in Nagasaki, Japan, September 1-4, 1996
Edited by A. Tagiwara, T. W. Snell, E. Lubzens & C. S. Tamaru
Inglês
Dordrecht : 1997, Kluwer Academic Publishers
XVII, 328 p. : il.; 27 cm