TY  - GEN
AU  - Calabrese,
TI  - Assessment of the degree of freshness of hake through determination of tyrosine and TMA [Texto fotocopiado]
SN  - Esc. 160$00
PY  - 0000///[s.n.]
CY  - [S.l.]
PB  - [1965?]
KW  - E 42
ER  -