On the bitter-masking activity of aglutamic acid-rich oligopeptide fraction [Texto fotocopiado]
M. Noguchi, M. Yamashita, S. Arai... [et al.]
Inglês
Chicago, Ill. : 1975, Institute of Food Technologists
3 p. : il.; 30 cm
Arai,, S.Noguchi,, M.Yamashita,, M.
Esc. 300$00
Sep. de: Journal of Food Science, 40, p. 367-369